Blackberry & Raspberry Sorbet / Slushy

Ingredients:

1/2 cup of frozen raspberries

1/2 cup of frozen blackberries

A little bit of watermelon (not necessary)

2-3 spoons of xylitol or other powdered sweetener or 1 tsp of wet/liquid sweeter such as stevia

2 cups of ice

1 cup of water

Method:

1. Mix all ingredients in a powerful blender and blend into a slushy/sorbet

2. For best results as sorbet, you canput in freezer but stir every 30 mins otherwise it will turn to ice

3. Enjoy!